Food is one of our basic needs to survive in the world. With the increasing population, the demand for food is also increasing simultaneously. But do you know that the food we consume every day is safe and hygienic? What is the origin of that? How is it prepared? It is recommended to scrutinize the … Continue reading
Reducing sugar, salt, and fat intake is a part of daily life that cannot be ignored to reduce the risk that comes with them like diabetes, heart disease, and obesity. Although steps have been taken in the right direction to curb these intakes, not all targets have been met making government organizations in the UK … Continue reading
Natural foods have existed for the longest time possible and man-made foods have come into play with time. They are very different both structurally and in terms of nutritional content even though they may easily look similar. How does one tell the difference though? The most basic thing is the fact that God-made food occurs … Continue reading