Stanford Chemicals used Chinese Traditional Medicine homology of food and medicine as raw materials, with advanced processes and technology to produce high-quality herbal extract powder and concentrates. The products have preserved flavor, nutrition and medicinal function of raw herbs.
We completely overcome the challenges including the large variation in the quality of herbal raw material, the poor sanitation, the extreme time-consuming and energy-consuming extraction process. Our product can be widely used in liquid beverage, solid drinks, health care products, functional food and beverage, convenience food, bakery, candies, lozenges, and
snack food.
We supply:
Dihydromyricetin
Corydalis Yanhusuo Extract/ L-Tetrahydropalmatine
White Willow Bark Extract/ Salicin
Vine Tea Extract/ Dihydromyricetin
Bitter sophora root/ Matrine
Triptolide
Boxwood Extract/ Fisetin
Loquat Leaf extract/ Ursolic acid
Artemisia Annua Extract/ Artemisinin
Chamomile Extract/ Apigenin
Cyanotis Arachnoidea Extract/ Ecdysterone
Beadlets